Do you have days when you think your kids couldn’t possibly eat more crackers and fewer vegetables, and yet they still manage to surprise you? That’s why we love anything that helps improve our little one’s nutrition and wellness, like June Superfoods Drink Blends.

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Developed as an alternative to sugary drinks, these kid approved, certified organic, nutrient-dense superfood blends are available in three delicious flavours. Our kids all loved them, especially Berry Focussed. Whilst we love the convenience of popping them into their drink bottle or smoothie, they’re equally as good as supplements in your favourite ice block and bliss ball recipes!

You can see the full collection of recipes on the June Superfoods website, as well as their facebook and instagram, and we have shared one of our favourites below. We love that these are only 3 ingredients, and can be made in muffin moulds!





  1. Blend the frozen mango together with the water in a high-speed blender until smooth, then half fill the cups of a silicone muffin mould with the mixture.
  2. Add the yoghurt and Tropical Sport Powder to the remaining smooth frozen mango and blend on high speed until well combined, then pour on top of the mango mix in the muffin tray.
  3. Freeze for about 1 hour before placing an ice block stick in each mould, then freeze overnight before enjoying.